OUR MENU

Our entire menu is based on Argentine food traditions. With us you choose what type of steak you want and what size, as well as what garnish you want to complement your steak with. The different elements are composed on the menu so that they complement each other and fit well no matter how you combine them.

SET MENUS


Gaucho

TARTAR

Beef Tartar served with Chips

CHURRASCO (200gr.)

Black Angus Ribeye

FLAN

Citric flan

475,- kr

+ Wine Pairing 295,- kr


La Boca

2 EMPANADAS

Homemade Filled Pasties

PARRILLADA ARGENTINA

A Selection of Meat Cuts

CRÈME BRÛLÉE

with Dulce de Leche

575,- kr

+Wine Pairing 295,- kr


Tango

PROVOLETA ASADA

Pan fried provolone cheese

1 EMPANADA

Homemade Filled Pasty

LOMO (ca. 200gr.)

Beef Tenderloin

CHOCOLATE FONDANT

with vanilla ice cream

595,- kr

+Wine Pairing 315,- kr


A LA CARTE MENU